Where can we find vitamin B12?
Vitamin B12 (cobalamin) is a water-soluble vitamin which cannot be made by animals nor by humans nor by plants but by bacteria and archaea. This bacteria grow e.g. by guts in all animals. Cobalamin is involved in our nervous system, the formation of blood cells, the metabolism of all cells, DNA synthesis, and fatty acid and amino acid synthesis.
In the past, we got enough vitamin B12 while eating excrements, dirty plants, and drinking fresh water out of natural water sources. But more and more countries chlorinate their water to kill any bacteria due to raising environmental pollution. The positive thing in our sterilized world is that we do not get cholera any longer but neither we get enough cobalamin.
But why can we get B12 by eating animal products if they cannot produce it by themselves?
Meat, fish, dairy and other animal products contain B12 just because they got fed with it! So, why shouldn’t we eat B12 directly instead of feeding it to animals and then eating the animals? There are some traces of cobalamin in some algae (e.g. spirulina), organic and unwashed leguminous plants and mushrooms but not enough to have a safe source.
Animal products are not a good B12 sources at all. A study shows that just approximately 4 % of the cobalamin amount of scrambled eggs is absorbed. You would need to eat about 300 eggs a day to get your daily recommendation. Not to mention the devastating amount of cholesterol and fats you would consume!
Why do we need this vitamin?
Although recommendations for cobalamin are very small: the recommended daily intake is about 2.5-7 µg/day for adults. Vitamin B12 deficiency is a serious problem leading ultimately to anemia, neuropsychiatric disorders, irreversible nerve damage, and relative hyperhomocysteinemia. Brain shrinkage, cognitive deficits, fatigue, headaches, breahtlessness, strokes, bone damage, depression, and even DNA damage can be caused by B12 deficiency. Not only vegans but also vegetarians and all omnivores should take cobalamin supplements – you cannot take too much of it! You don’t have to get this vitamin each day due to our body’s ability to store B12 in the liver worth for 3-5 years. If your body has enough of it you simply pee the excess out without any harmful side effects – just like vitamin D. While overuse causes no harmful effects, deficiency has serious harmful effects especially for pregnant women and children.
Several studies show that the safest, cheapest, and most effficacious way to get B12 is the oral supplementation whether with tablets, toothpaste, or enriched food. Furthermore, you can also get injections but there’s no need for doing so. The cobalamin recommendation goes for everyone – not just for those following a vegan or plant-based diet.
B12-tablets are the only supplements we really need to take. I take these tablets* (avoid tablets packed in plastic!) from time to time and use an enriched toothpaste. If you want to check your cobalamin-blood levels, you should mention it at a blood withdrawal. Usually, it is not tested.
There is only one thing you should really take care of: Supplements must contain “methylcobalamin” – the best source for B12 for our body.
Did you ever take care of having enough vitamins? Do you take supplements? I’m curious about your answers!
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Check the studies used for this blogpost here!
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