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–+ servings
Weihnachtliche Schokokekse Rezept

Vegan Christmas Cookies with a Liquid Core

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Prep Time 7 mins
Cook Time 15 mins
Total Time 22 mins
Course Dessert, Snack
Cuisine American, German
Servings 7 Cookies
Calories 100 kcal

Equipment

  • bowl
  • fork
  • oven, baking plate with baking paper

Ingredients
  

  • 2 ripe bananas
  • 5 tbsp oatmeal gluten-free
  • 3 tbsp cranberries
  • 1 tbsp goji berries
  • 50 g walnuts chopped
  • 1 tsp flax-seed ground
  • 1 tsp cinnamon ground
  • 1 tbsp cocoa powder
  • 1 tbsp speculoos cream optional
  • ¼ tsp salt

Instructions
 

  • Preheat the oven to 180° C top/bottom heat.
  • Mash the bananas with a fork in your bowl till it's smooth.
  • Add all the other ingredients and mix them together well. You should get a not too firm and rather moist mass.
  • For each cookie, add about one and a half tablespoons of the mass to your baking sheet. There should be 7 cookies in total.
  • Bake your cookies in the oven for about 15 minutes at 180 degrees. After 15 minutes turn it off and leave the cookies in the warm oven for another 3 minutes. They taste best warm with a liquid core!

Nutrition

Serving: 1cookieCalories: 100kcalCarbohydrates: 18.1gProtein: 1.9gFat: 1.7g
Keyword glutenfree, vegan
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